StewedSTL 4.1 – We’re Back! with Adam Frager of Blood and Sand
After a not deserved hiatus, the StewedSTL crew was back in the STEWEDio with Adam Frager, co-owner of the critically acclaimed Blood and Sand. Adam gave us a frank discussion on his restaurant, the members-only policy, and what great service really entails.
Have a listen:
This recording is available here and in the podcast section of iTunes.
StewedSTL 2.1 – Rooting For Guerrillas With Guerrilla Street Food’s Brian Hardesty, Joel Crespo, and Michael Zapf
With KBO on maternity leave, the gang gets crazy for our season two opener as three of the guys from Guerrilla Street Food (Brian Hardesty, Joel Crespo, and Michael Zapf) join the gang to talk food trucks and Root insanity along with special guest Carl Niermann.
Thanks for listening.
This recording is available here and in the podcast section of iTunes.
StewedSTL 1.11 – It’s a Wonderful Podcast w/ Chef John Griffiths of Truffles in Ladue
For our holiday episode, chef John Griffiths of Truffles joins the gang to talk about coming up cooking in Michigan, his move to An American Place in St. Louis, and the rebirth of Truffles.
Thanks for listening.
This recording is available here and in the podcast section of iTunes.
StewedSTL 1.10 – Stewed by Niche w/Gerard Craft of Niche, Mike Emerson of Pappy’s Smokehouse & Jeff Lehman
Holy shit guys.
We were super excited to have Gerard Craft from Niche, Brasserie and Taste Bar on the show, and he showed up for our show with a handful of surprises:
1. He wanted to drink Stag Beer
2. He brought Jeff Lehman, the patron saint of St. Louis chefs
3. He brought Mike Emerson of Pappy's Smokehouse
When this crew showed up in the studio (aka Mike's basement), we tossed out our agenda for the evening and just went with the flow. The result is almost 2.5 hours of spirited conversation about world-class cooking, restaurants and barbecue. We hope you enjoy listening to this special show as much as we enjoyed being there.
Thanks for listening.
This recording is available here and in the podcast section of iTunes.
Stewed 1.7 – Trough of Soul w/ Tyler Zimmer and Joe Marocco of Kaldi’s Coffee
Tyler Zimmer and Joe Marocco from Kaldi's Coffee joined us in the studio for a in-depth look at coffee - where to get it, how to keep it and how to get the very best out of your beans when you brew it. This show will change how you look at your morning cup of Joe.
This recording is available here and in the podcast section of iTunes.
Throughout the show we discuss, name drop and reference people, places and things that you may want to learn more about:
- Alterra Coffee Roasters
- Askinosie Chocolate
- Avery Brewing Company
- Bunn Trifecta
- Burr-Grinding
- Capresso Coffee Grinder
- Chauvin Coffee Company
- Chemex Drip Brewers
- Civil Life Brewing Company
- Clever Coffee Dripper
- Coppa
- Dressel's Public House
- Founders Brewing Company
- Franco
- Goshen Coffee Company
- Grace Cafe
- Green Mountain Coffee
- Good Pie
- Half & Half
- Handsome Coffee Roasters
- Hungry Mother
- Intelligentsia Coffee
- Jeff Mangum
- Kaldi's Coffee
- Melitta Ready Set Joe
- Mississippi Mud Coffee
- Neutral Milk Hotel
- Nico
- Perennial Artisan Ales
- PT's Coffee Roasting Company
- Ronnoco Coffee
- Schlafly Beer
- Schnucks
- Specialty Coffee Association of America / Coffee Bean Rating System
- Starbucks Coffee Company
- Stumptown Coffee Roasters
- The Clover Brewing System
- Truffle’s
- USAID
- Wanderlust Pizza
- Zoka Coffee Roasters
Stewed 1.6 – 40 From The Bottom Up With Evan Benn Of The St. Louis Post-Dispatch
Welcome to the shit show.
Evan Benn of the St. Louis Post-Dispatch joined us for a night of pure and unadulterated fun. We set things off early with a spirited game of "Edward 24 Hands" and capped it off with "The Gossip Game".
This recording is available here and in the podcast section of iTunes.
Throughout the show we discuss, name drop and reference people, places and things that you may want to learn more about:
- 2nd Shift Brewery
- Angelo's Pizzeria
- Araka
- Avery Brewing Company
- Bridge Tap House & Wine Bar
- Budweiser
- Civil Life Brewing Company
- Dave Bailey Range
- Duchesse de Bourgogne
- Edward 40 Hands
- Esquire Magazine - Eat Like A Man Blog
- Evan Benn Twitter
- Ferraro's Jersey Style Pizza
- Founders Brewing Company
- Fuck Marry Kill
- Graham Elliot
- Hair of the Dog
- Heat
- Hip Hops
- Home Wine Kitchen
- JJ Twigs
- Jolly Pumpkin Baudelaire IO Saison
- La Pizza
- Little Star Pizza
- Lulu Seafood
- Making of a Chef
- Mario's Pizzeria
- Milagro Modern Mexican
- Modus Hoperandi
- Molly's In Soulard
- Morgan Street Brewery
- New Belgium Brewing
- New Holland Brewing Company
- Paul Kahan
- Perennial Artisan Ales
- Pirrones Pizza
- Pi Pizzeria
- Rick Bayless
- Russian River Brewing Company
- Salume Beddu
- Samuel Adams Utopias
- Schlafly Brewery
- Six Row Brewing Company
- Slow Food St. Louis Art of Food
- St. Louis Post-Dispatch
- Stephanie Izard
- The Good Pie
- The Publican
- Three Floyds Brewery
- Tour de Moose
- Trailhead Brewing Company
- Urban Assult Ride
- Urban Chestnut Brewing Company
- Weatherbird
- Wonton King
- Zachary's Chicago Pizza Restaurant
StewedSTL Crouton – Crack for Knives
We came up with the idea of a "crouton" during our 1.1 show with Josh Galliano - about an hour and a half into a two hour show we decided we needed to do an "after hours" as well.
While none of our "Stewed After Dark" segments have turned into a show we would like/want/would be proud to share with you, there are moments that are worth sharing.
Our first is this moment with Josh, where we talks about the time his knifes were stolen and traded for crack. This recording is available here and in the podcast section of iTunes.
Enjoy.
StewedSTL 1.4 – The Adventures of Stewed w/ Eric Scholle of Farmhaus
Farmhaus manager Eric Scholle joined us in the studio for an especially drunk edition of Stewed - fueled by tall boys of Busch Beer and shots of Malort. We discuss the restaurant's recent accolades from Food & Wine Magazine, Eric's approach to the Farmhaus beverage program and what it is like having your life saved by a three-legged cat. It was a fun and very liquid show. Enjoy.
This recording is available here and in the podcast section of iTunes.
Throughout the show we discuss, name drop and reference people, places and things that you may want to learn more about:
- 2011 Food & Wine Best New Chefs
- 33 Wine and Tasting Bar
- Ali Baba
- American Culinary Olympic Team
- Anthony Devoti
- Art of Food
- Augusta Winery
- Bobo Noodle House
- Bogart's Smokehouse
- Busboy Training Video
- Busch Beer
- Cave Vineyard
- Chaumette Vineyards & Winery
- Chez Panisse
- Crown Candy Kitchen
- Danny Boome
- Dave & Busters
- Death Star
- Discovering Options Iron Chef Competition
- Erato
- Farmhaus
- Gerard Craft
- Girl and the Goat
- Harvest
- Hungry Mother
- Jacques Pépin
- Jamie Bissonnette
- Jason Flaery
- Jeff Mangum
- John Besh
- Joy Luck Buffet
- Kevin Devine & The God Damn Band
- Knuckles Handerson
- Local Harvest
- Mai Lee
- Malort
- Malort Face
- Mangia Mobile
- Mangia Italiano
- Michael Carlson
- Milagro Modern Mexican
- Miller High Life
- Monarch
- Montelle Winery
- Next Food Network TV Star
- Owling
- Paul Virant
- Perennial
- Salt
- Schwa
- Sechuan Button (Fuck Button)
- Sierra Nevada Kellerweis
- Ska Brewing Company
- St. Louis Craft Beer Week
- Stephanie Izard
- Sweet Art
- Taste by Niche
- Taste Wood Fired Fare
- Ted Kilgore
- The Adventures of Pogo
- The Good Pie
- The Mud House
- Tortilliaria
- Truffles
- UPC Heartland St Louis Wing Ding
- Viet Pham and Bowman Brown
StewedSTL 1.2 – Punk Rock Beer With The Civil Life Brewing Company
The crew from StewedSTL were joined in the studio with the founders of The Civil Life Brewing Company, who are opening a brewery focused on session beers in the Grand Oak Hill neighborhood of St. Louis. This recording is available here and in the podcast section of iTunes.
Throughout the show we discuss, name drop and reference people, places and things that you may want to learn more about:
- Araka
- Bleeding Deacon
- Bevo Fox
- Farmhaus
- Farmhaus Best New Chef 2011
- Food Truck Friday
- Half & Half
- Iron Stef
- Middle Ages Brewing Company
- Monarch
- Niche
- Phuc Loi Vietnamese Food To Go
- SABCO
- Sappington Farmers Market
- Session Beers
- Schlafly Beer
- Stellina Pasta
- St. Louis Craft Beer Week
- Terrace View
- The Good Pie
- Truc Lam Restaurant
- Tour de Moose
- Wanderlust Pizza
StewedSTL 1.1 – The Guinea Pig with Chef Josh Galliano
This week, award winning Chef Josh Galliano, of Monarch, joins the group to put the "stewed" in StewedSTL. One bottle of bourbon and 2 hours of rambunctious discussion later, we give you our official first episode. This recording is also available in the podcast section of iTunes.
Throughout the show we discuss, name drop and reference people, places and things that you may want to learn more about:
- 11 Madison Park Restaurant
- Alton Brown Ginger Ale Recipe
- American Place
- Aquavit
- Araka
- Areo Press Coffee
- Billie's Fine Foods
- Black Maple Hill Small Batch Bourbon
- Bluestem
- Blues City Deli
- Blueberry Hill
- Bonnet Carre Spillway
- Bourbon Barrel Foods
- Boylan Bottling Company
- Brandt's Cafe
- Brooklyn Brewery
- Cafe Adelaide
- Caw Caw Creek Farms
- Claverach Farm and Vineyard Feast In the Field
- Commanders Palace
- Cooking By Hand
- St. Louis Craft Beer Week
- Currywurst
- Dayglow Abortions
- Diane Rehm - Consequences of Europe's E. Coli Outbreak
- Daniel
- Eckert's
- Farmhaus
- Frederic H. "Fritz" Sonnenschmidt
- French Laundry
- Galactic
- Brewmasters Table
- Gerhard Brill
- Ghallagher's in Waterloo
- Goshen Coffee Company
- Grahamwich
- Great Chef's Cookbooks
- Guanciale
- Half and Half
- Harvest
- Hepcats
- Isaac Green and the Skalars
- International Tap House
- Jack in the Box (eColi)
- K Paul's
- Kaldi's Coffee
- Le Cordon Bleu London
- Line Cook 415
- Marcoot Jersey Creamery
- McSorley's Old Ale House
- Mephiskapheles
- Michael Jackson
- Milagro Modern Mexican
- Millions of Dead Cops
- Monarch Restaurant and Wine Bar
- MU330
- Noodling
- Nopa
- Occupational Psychology
- O'Fallon Brewery
- Operation Ivy
- Pearl Cafe
- Piccadilly at Manhattan
- Porter's Fried Chicken
- Proof on Main
- Rebirth Brass Band
- Red Hot Riplets
- Restaurant August
- RFT Best Food Blogger Iron Stef
- Salume Beddu
- Sand Hill Farm
- Schlafly Beer
- Sidney Street Cafe
- Ska Brewing Company
- Skatalites
- Slow Food
- Sioux City Sarsaparilla
- South City Preparatory Academy
- Specialty Seafood Plus
- UCP Heartland St Louis Wing Ding
- Stellina Pasta
- Sweetie Pie's
- Taste
- The Bridge
- The Fatted Calf
- The Gambit
- The Good Pie
- The Loop
- The Riverfront Times
- The Road
- The Royale
- The Slackers
- The Urge
- Truffle's
- Vernanda on Highland
- Wreckfish